Ingredients:
- 1/3 c. apple cider vinegar
- 1 c. olive oil
- 1 crushed garlic clove
- ½ tsp dry mustard
- ½ tsp salt
- 1/3 c. brown sugar (I use coconut sugar from the Bulk Barn)
- 1 tbsp honey
- Dash of Worcestershire sauce and pepper
Directions:
- Place all ingredients in order given in a blender. Blend well for 1-2 mins. Keeps several weeks.
Enjoy!